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Banana-Hazelnut Dirt Bombs – In Honor of Cottage St. Bakery

March 5, 2014 by marianne

 Banana-Hazelnut Dirt Bombs I wrote a little on two other posts earlier today.  Then, I walked by that bunch of ready-ripe bananas…..  My mind, being in the oxygen-deprived, season-starved state that it is, went to Summer in Orleans, MA and the Cottage Street Bakery.  Their Dirt Bombs are famous. One thing led to another and here's what happened: THE BANANA-HAZELNUT DIRT BOMB 10 tlbs unsalted butter, room temp 2 large eggs … [Read more...]

Filed Under: Baking, Blog Tagged With: Banana-Hazelnut Dirt Bombs

An Italian Baker’s Seasonal Calendar for Spring – Coming Up Soon!

February 27, 2014 by marianne

      Hello beauties in my house!   Duck Fat Beignets - courtesy Southern Souffle (need I say more?) There comes a time in a person's life when they must face up to reality - I wrote the post on Tuesday, "What's in Your Bathroom Mirror"  from my heart, I did.  And yes, I would like to be tall (haha), thin and toned, yes I would.   And yet, if I am to be completely honest with myself, I'd have to say I just may not be destined to win this … [Read more...]

Filed Under: Baking, Blog Tagged With: Anise-Scented Sweet Bread, Cannoli, Cassata Cake, Chocolate Cake, Crunchy Hazelnut Cookies, Duck Fat Beignets, Italian Rose Cake, My Irish Soda Buns, Orange and Almond Biscotti, Orange Semolina Cake, Orange-flavored Chocolate Cookies, Ribbons (Bugie), Ricotta Tart, Sfinci, Sweet Ricotta-filled Turnovers, Tuscan Sweet Bread, Wheatberry Cheesecake, Zeppole, Zuccherini

What’s in Your Bathroom Mirror? An Experiment

February 25, 2014 by marianne

"What's in Your Wallet?"  - we have all seen the wildly successful, oft-repeated and potentially thought-provoking ad campaign from Capital One.  Well, I'm borrowing their idea and morphing it slightly,  to offer a little challenge of my own - "What's in Your Bathroom Mirror?"  Honestly, the answer may just offer a great deal of insight into your overall heath. Caution:  What you are about to read is OPINION, and OPINION only - but it IS based … [Read more...]

Filed Under: Blog

David Masumoto, Stanford White, Picasso – Recipe for Dilemma

February 24, 2014 by marianne

Minneola Tangelos Saturday at Dean and Deluca at Prince and Broadway  courtesy La Toscana Who's that girl? List of non-negotiables:  sunlit kitchen, access to nature - as in dirt, LONG growing season, access to art, books, architecture, places to walk which constantly inspire ,work Some days life makes sense - some days, not so much, right?  Some days when you step outside your door you know exactly which direction you'd like to go … [Read more...]

Filed Under: Blog

I’m Dreaming of: Tendril Eggs Benedict – the Perfect Springtime Breakfast :)

February 20, 2014 by marianne

 Element 1 (photo courtesy simplerecipes.com)     Element 2 (only if perfect)  Element 3 when you can score some! (photo courtesy mymansbelly.com) Well, you can see this is not Eggs Benedict - it is merely one element of what I'm dreaming of.  After finishing my post this morning, I got to thinking about an idea for Eggs Benedict over a bed of Pea Tendrils.  I'm going to make this as soon as I possibly can. TENDRIL EGGS BENEDICT - … [Read more...]

Filed Under: Blog Tagged With: Tendril Eggs Benedict

I’m Craving Green – Preview: All About Pea Tendrils

February 20, 2014 by marianne

 photos courtesy thecilantrophist.blogspot.com  photo courtesy mymansbelly.com Now, here's my idea of a Preview Party: Crunchy, curly, a little earlier than the peas themselves and a little different than your earliest usual greens - ultimate Springtime freshness!  I'm guessing I'm being a little bit optimistic in this subject matter today.  But, oh well.  All of these GREEN photos make me happy!  I'm having my very own feasting of the … [Read more...]

Filed Under: Blog Tagged With: Pea Shoot Pesto, Salmon with Pea Tendrils and Dill Cucumber Sauce, Sauteed Pea Tendrils

Where Spring Lives – The Tipping Point (not the book)

February 18, 2014 by marianne

 inspired yesterday by this photo courtesy Apricot Lane Farms Like a subtle whisper, rising from West to East, we see the very earliest promise of a new season emerging from the soil and from the creatures which inhabit it……… Every year, I get to a point where I "decide" I am absolutely DONE with Winter.  I will swear to myself, that I am done wearing Winter clothes (at least all the blacks, browns and greys and switch over to my pastel … [Read more...]

Filed Under: Blog

Who Needs Reservations? An Easy, Elegant Valentine’s Day Menu

February 14, 2014 by marianne

courtesy valentines 2014 If you're lamenting, as I am, not having called for reservations in time to get into the restaurant you wanted for dinner with your Valentine, here is my menu for tonight's dinner.  We are still digging out here, so it's probably just as well that we are staying in.  Dining in a restaurant tonight isn't the best idea anyway, but I'd have gone tomorrow…  My choice this year was Gotham Bar and Grill.  Oh well….  We … [Read more...]

Filed Under: Blog Tagged With: Coffee Creme Brûlée, Julia Child's Herb Biscuits, New Potatoes with Garlic and Rosemary, Rack of Lamb, Sautéed Snap Peas and Baby Carrots with Almonds and Lemon Zest

Understanding Marketing? – Snowy-Day Raspberry-Orange Muffins

February 13, 2014 by marianne

You know who is here - someone (favorite son) flew in on one of the last planes out of Reagan last night - home for the President's Day Weekend.  And, we are so glad he made it - after two de-icings - and, only one hour later than scheduled - whew!  Strolled out the door by 10:15pm. My husband gave me a lecture this morning about not understanding marketing.   I was complaining that Ryan is not my favorite person to bake for - because he … [Read more...]

Filed Under: Baking, Blog Tagged With: Snowy Day Raspberry-Orange Muffins

An Imaginary Life; Girl’s Gotta Do

February 10, 2014 by marianne

   "I imagine………" My Mom used to talk to me about the power of positive thinking - she was sort of a devotee of Norman Vincent Peale.  I imagine she employed this concept often in her life.   I doubt she ever had much time to decide whether the details of his doctrine made any sense or were otherwise controversial.  I guess she decided that, on the surface, this idea was a good one to employ.  I guess that I have been thinking about her a lot … [Read more...]

Filed Under: Blog

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Agapanthus Apricot Berries Blood Orange and Almond Bundt Cake Blueberries Blueberry-Peach Pie Breakers' Key Lime Pie Chocolate chip cookies Chocolate Chunk-Orange Pancakes with Heavenly Mascarpone Cream and Crushed Pistachios Christine Ferber Claudia Fleming's Peach Tartes Tatin Crabmeat Frittata EPA Frances Palmer Fresh Peach Jam Gazpacho Gelato Gina De Palma Halibut Ina Garten Intermezzo Magazine Lemon Ginger Bundt Cake Lobster Marinara Mascarpone cream My Irish Soda Buns My New Turkey Chili Newport Food and Wine Festival Orange Oyster Chowder Pancakes Paris Peach Shortcake Pithivier Positano Rachel Allen's Porter Cake Raspberry-Lemon Scones Roasted Pear and Applesauce Santa Barbara Farmer's Market Scone Sim Cass Squash Taormina Taralli Dolci Venice

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Agapanthus Apricot Berries Blood Orange and Almond Bundt Cake Blueberries Blueberry-Peach Pie Breakers' Key Lime Pie Chocolate chip cookies Chocolate Chunk-Orange Pancakes with Heavenly Mascarpone Cream and Crushed Pistachios Christine Ferber Claudia Fleming's Peach Tartes Tatin Crabmeat Frittata EPA Frances Palmer Fresh Peach Jam Gazpacho Gelato Gina De Palma Halibut Ina Garten Intermezzo Magazine Lemon Ginger Bundt Cake Lobster Marinara Mascarpone cream My Irish Soda Buns My New Turkey Chili Newport Food and Wine Festival Orange Oyster Chowder Pancakes Paris Peach Shortcake Pithivier Positano Rachel Allen's Porter Cake Raspberry-Lemon Scones Roasted Pear and Applesauce Santa Barbara Farmer's Market Scone Sim Cass Squash Taormina Taralli Dolci Venice

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