Kitchen Inspirational

Food and Garden

Celebrating Kitchen, Garden, Travel

  • Home
  • Posts
    • All Posts
    • Post Index
    • Archive Index
  • Recipes
    • Recipes
    • Recipe Index by Category
    • Recipe Index
  • Gallery
  • Favorites
  • About Me

Archives for February 2015

Grateful

February 15, 2015 by marianne

  ….to watch his woods fill up with snow…... Whose woods these are I think I know…….. I suppose, to a lot of people,  I have a very odd coalescence of things that impress me.  While most people tend to gaggle at celebrities of the business, fashion or media world, bank accounts, cars, planes, and other modicums of notoriety, I am impressed with a myriad of souls who fly on another radio wave.  I guess I fly on another radio wave.  The sight … [Read more...]

Filed Under: Blog

Ganache et Garnis – The Amuse Bouche of the Last Course and A Few Thoughts on the Survival of Dessert

February 13, 2015 by marianne

  photo courtesy Vosges Haut Chocolate For all of you French conjugators - I decided to change the title from Garnir to Garnis, as in tu garnis….. lest you think I made a boo-boo.   I didn't want to cause confusion…... What are you doing today?  At this moment, I'm dreaming of a dark chocolate-brown-butter-caramel-morello cherry truffle with pink himalayan sea salt………. I love the name Vosges - the word itself.  Makes me want to get on a … [Read more...]

Filed Under: Blog

They’re Not Mark Bittman’s but – My Cranberry-Orange Gluten-Free Buttermilk Scones

February 11, 2015 by marianne

I don't know about you, but I am a little wary of the mass-market Gluten-Free flours.  One has to really scour the ingredient list and proportions to see what you're really subbing in for what you're subbing out. Earlier this week I had a brief conversation with my sister-in-law about Gluten Free Flours.  She asked about Cup4Cup and we chatted briefly about King Arthur.  She wanted to make Mark Bittman's Scones. I suggested she read all the … [Read more...]

Filed Under: Baking, Blog Tagged With: My Gluten-Free Cranberry Orange Buttermilk Scones

Revelation: Eye Candy – The Perfect Pair – Chocolate and ……..

February 11, 2015 by marianne

   photos courtesy Pierre Hermé I'm sorry, I think I am in love with Pierre Hermé………. This is the number one week for eye candy, is it not?  And, even if your love isn't rushing out to the jewelry store to indulge in a special cushion-cut treat for you, well, I say, indulge them with a very special treat anyway! I just spent a few moments perusing Pierre Hermés' Pinterest page and omg - there is no other word for it than GENIUS!  I think … [Read more...]

Filed Under: Baking, Blog Tagged With: Almond Plum Tart with Cardamom Ice Cream, Blackberry Topped Chocolate Silk Tart, Chocolate Red Fruit Tart, Classic Chocolate Tart, Double Chocolate Tart with Mascarpone Cream and Candied Kumquats, Raspberry White Chocolate Tart, Strawberry Chocolate Tart, White Chocolate Semifreddo with Candied Cherries

Orange is Not the New Black, Feast for the Eyes at Dean and Deluca and the Promise of Marmalade Magnificence

February 9, 2015 by marianne

  it's a perfect day for making a marmalade I'm well aware of the popularity of "Orange is the New Black".  In my case, however, I beg to differ…. Last week I came upon an article about someone who wrote her graduate dissertation on the topic of Marmalade.  To me, this was just about the most wonderful idea ever.  This stopped me in my tracks and made me wish I had started the NYU program as I'd planned.  But, would I actually be able to … [Read more...]

Filed Under: Blog Tagged With: Cardamom Orange Sugar Cookies, Cranberry Orange Cookies, Lavender Sugar Cookies, Mexican Orange Sugar Cookies, Orange Sugar Cookies, Seville Orange Marmalade

In Still Life – with Meyer Lemons and Blood Oranges; Polar-Cap, Freeze-Dried Crabapples are for the Birds

February 7, 2015 by marianne

 still life in Meyer Lemons and not to play favorites,  still life in Blood Oranges  every once in a while it pays to have kids living in NYC to do your errands :) Thought for the day:  A Recipe without a photo is like a day without sunshine. The other day I was dreaming of blowing swirls of cocoa.  Today, it is pillows of meyer lemon-laced, tangerine-y-scented meringues, chiffon cakes and billowy pavlovas, twirled together with … [Read more...]

Filed Under: Baking, Blog

Iditarod 2015 – Right Here; the Foolhardiness of Sneering; Top 10 Things to Make in Your Warm and Toasty Kitchen Today

February 6, 2015 by marianne

iditarod.com/about/: "The race pits man and animal against nature" I believe that when you are working in a most focused manner to manage the reins of the dogs and are basically skiing down a trail of ice and snow, faster than you feel is safe or comfortable, it is called the Iditarod. Well, we are at the point now that leaving the house is a challenge.  Today, when I got up it was 6F.  Then it went to 3F.  Having walked the dog dutifully … [Read more...]

Filed Under: Baking, Blog Tagged With: Beef Bourguignon, Blood Orange and Meyer Lemon and Raspberry Tart, Brioche Cinnamon Rolls, Cassoulet, Chocolate Chunk and Orange Pancakes with Heavenly Mascarpone Cream and Crushed Pistachios, Desperate Days Pancakes, Moroccan Lamb, Osso Buco, Polenta Lasagna, Thomas Keller's Deep Dish Mushroom Quiche, Turkey Chili

Powdery Billows and Drifts of Snowy Cocoa (sigh) – Working to Nail the Chocolate Scone – Chocolate-Cherry Scones

February 5, 2015 by marianne

  and, an update on using supermarket chocolate……. In my dreams, it isn't snowing frozen water, it's snowing powdery billows of gently falling cocoa. They silently flutter down and then blow in the wind into big drifts; they swirl into mounds of angel-y cocoa-brown.  I can smell the warm and inimitable aromas wafting up and around me and my pillows are covered with a light cocoa-y dust as I awake……….  Wait, doesn't everyone dream in chocolate? … [Read more...]

Filed Under: Baking, Blog Tagged With: Chocolate Cherry Scones

On Being My Own Worst Enemy, the Power of Dr. Seuss and Roasted Beet, Gorgonzola and Hazelnut Salad with Blood Orange Vinaigrette

February 4, 2015 by marianne

  before I really can't explain how or why the most odd of ideas coalesce in my brain, but they do…….. Ok, even I am bored with the scone idea already.  And, while I would like to bake 365 days of unique and tasty scones, I think the boredom might just dampen my enthusiasm for them.  And so, I will temper my two-day old challenge and try to come up with an idea that is a little more "toothsome", shall we say. Should I have my own little … [Read more...]

Filed Under: Blog Tagged With: Roasted Beets with Hazelnuts Gorgonzola and Blood Orange Vinaigrette

These Are the Times That Try Men’s Souls – Icicle Days and Dinners – Butternut Squash and Fennel Gratin

February 3, 2015 by marianne

image courtesy patriotweek.org Ok, so we have officially passed the half-way point of Winter.  That was yesterday - and I was not very nice in my comments about Phil and his prognostication……... As I walked the dog today and tried fiercely to not slip on the ice and kill myself, the words of Thomas Paine from December 23, 1776 came to mind, "These are the times that try men's souls."  he penned.  I chuckled to myself……… (that's the Vitamin … [Read more...]

Filed Under: Blog Tagged With: Butternut Squash and Fennel Gratin

  • 1
  • 2
  • Next Page »

Search

Categories

Keywords

Agapanthus Apricot Berries Blood Orange and Almond Bundt Cake Blueberries Blueberry-Peach Pie Breakers' Key Lime Pie Chocolate chip cookies Chocolate Chunk-Orange Pancakes with Heavenly Mascarpone Cream and Crushed Pistachios Christine Ferber Claudia Fleming's Peach Tartes Tatin Crabmeat Frittata EPA Frances Palmer Fresh Peach Jam Gazpacho Gelato Gina De Palma Halibut Ina Garten Intermezzo Magazine Lemon Ginger Bundt Cake Lobster Marinara Mascarpone cream My Irish Soda Buns My New Turkey Chili Newport Food and Wine Festival Orange Oyster Chowder Pancakes Paris Peach Shortcake Pithivier Positano Rachel Allen's Porter Cake Raspberry-Lemon Scones Roasted Pear and Applesauce Santa Barbara Farmer's Market Scone Sim Cass Squash Taormina Taralli Dolci Venice

Archives

  • July 2023
  • July 2021
  • May 2021
  • January 2021
  • December 2020
  • November 2020
  • April 2020
  • March 2020
  • February 2020
  • January 2020
  • December 2019
  • November 2019
  • May 2019
  • December 2018
  • November 2018
  • September 2018
  • August 2018
  • July 2018
  • April 2018
  • February 2018
  • January 2018
  • December 2017
  • November 2017
  • September 2017
  • July 2017
  • June 2017
  • April 2017
  • March 2017
  • February 2017
  • January 2017
  • December 2016
  • November 2016
  • October 2016
  • September 2016
  • August 2016
  • July 2016
  • June 2016
  • May 2016
  • April 2016
  • March 2016
  • February 2016
  • January 2016
  • December 2015
  • November 2015
  • October 2015
  • September 2015
  • August 2015
  • July 2015
  • June 2015
  • May 2015
  • April 2015
  • March 2015
  • February 2015
  • January 2015
  • December 2014
  • November 2014
  • October 2014
  • September 2014
  • August 2014
  • July 2014
  • June 2014
  • May 2014
  • April 2014
  • March 2014
  • February 2014
  • January 2014
  • December 2013
  • November 2013
  • October 2013
  • September 2013
  • August 2013
  • July 2013
  • June 2013
  • May 2013
  • April 2013
  • March 2013
  • February 2013
  • January 2013
  • December 2012
  • November 2012
  • October 2012
  • September 2012
  • August 2012
  • July 2012
  • June 2012
  • May 2012
  • April 2012
  • March 2012

Recent

  • Bird’s Eye View of Montecito
  • Seeing Red – Why Color Selection in the Garden is so Personal
  • My Tribute to Roseann Tully
  • An Affinity for Fran and a Wonder at Martin – My Random Thoughts on “Pretend It’s a City”
  • Trowel and Trunk: My Year 2020 in Flowers – What We Love Sustains Us

Keywords

Agapanthus Apricot Berries Blood Orange and Almond Bundt Cake Blueberries Blueberry-Peach Pie Breakers' Key Lime Pie Chocolate chip cookies Chocolate Chunk-Orange Pancakes with Heavenly Mascarpone Cream and Crushed Pistachios Christine Ferber Claudia Fleming's Peach Tartes Tatin Crabmeat Frittata EPA Frances Palmer Fresh Peach Jam Gazpacho Gelato Gina De Palma Halibut Ina Garten Intermezzo Magazine Lemon Ginger Bundt Cake Lobster Marinara Mascarpone cream My Irish Soda Buns My New Turkey Chili Newport Food and Wine Festival Orange Oyster Chowder Pancakes Paris Peach Shortcake Pithivier Positano Rachel Allen's Porter Cake Raspberry-Lemon Scones Roasted Pear and Applesauce Santa Barbara Farmer's Market Scone Sim Cass Squash Taormina Taralli Dolci Venice

Category

Search

Copyright © 2025 · Outreach Pro on Genesis Framework · WordPress · Log in